Guilin Rice Noodles

Guilin Rice Noodles (Gui Lin Mi Fen), is also available as stir-fried (Chao Fen). This is served everywhere, but try to avoid the joints near the train station. Traditionally the noodle and the topping is first eaten without soup, and once the topping has run out there is usually a pot of soup to add flavour to the rest of your noodles. There are also various pickles and condiments that you can add to your noodles.

This morning, I got up 30 minutes earlier just for eating one bowl of Rice Noodle on the way to office.